Come to Mardi Gras any time of the year at The Palace Grill in Santa Barbara! Our contemporary American grill celebrates the cuisine and culture of New Orleans. We feature USDA Prime aged beef and fresh seafood, with a large selection of delicious pastas. Voted 'Santa Barbara's Best Service' for 20 years running by the Santa Barbara Independent Readers Poll. Rated 'One of America's Best Restaurants' by Zagat Guide and named as one of the 'Best On The West Coast' by LA Magazine. Join us for hospitality not found this side of the Mississippi!
Cajun & Creole Cuisine , Jambalaya , Private Parties , Crawfish Etouffe , New Orleans Bar-B-Que Shrimp , Blackened Filet Mignon , Fresh Seafood Flown In Daily , Prime Aged Steaks , Creole-Italian Pastas , Luncheons & Business Meetings , Voted "Santa Barbara's Best Service" by Santa Barbara Independent Readers' Poll , "One of America's Best Restaurants" - Zagat Guide , "Best On the West Coast" - LA Magazine , Banquets