Company Description

Come to Mardi Gras any time of the year at The Palace Grill in Santa Barbara! Our contemporary American grill celebrates the cuisine and culture of New Orleans. We feature USDA Prime aged beef and fresh seafood, with a large selection of delicious pastas. Voted 'Santa Barbara's Best Service' for 20 years running by the Santa Barbara Independent Readers Poll. Rated 'One of America's Best Restaurants' by Zagat Guide and named as one of the 'Best On The West Coast' by LA Magazine. Join us for hospitality not found this side of the Mississippi!

Products & Services

USDA Prime aged beef ,   Order ,   "One of America's Best Restaurants" - Zagat Guide ,   Reservations ,   Contemporary American Grill ,   Prime Aged Steaks ,   "Best On the West Coast" - LA Magazine ,   Location ,   Menu ,   Crawfish Etouffe ,   Creole-Italian Pastas ,   photos ,   Fresh Seafood Flown In Daily ,   gift cards ,   New Orleans Bar-B-Que Shrimp ,   Blackened Filet Mignon ,   Fresh seafood ,   Jambalaya ,   Private Parties ,   Voted "Santa Barbara's Best Service" by Santa Barbara Independent Readers' Poll ,   Cajun & Creole Cuisine ,   Banquets ,   Luncheons & Business Meetings ,   Delicious pastas